What to use for coating food if you can’t eat gluten?
When it comes to coating food, we can use different gluten-free options that will allow us to taste this type of food if we suffer from celiac disease. People with celiac disease…
When it comes to coating food, we can use different gluten-free options that will allow us to taste this type of food if we suffer from celiac disease. People with celiac disease…
Although it may seem to us that foods with gluten and lactose are essential, we can choose other options to achieve healthy breakfasts that give us more energy. Healthy breakfasts that do…
Don’t forget that to facilitate the incorporation of the butter with the rest of the ingredients, it should be at room temperature, so we will take it out of the refrigerator a…
In addition to including gluten-free ingredients, we can also adapt our cake and prepare it without lactose. The rest of the diners will also enjoy a delicious and healthy dessert. Gluten-free lemon cake can be…
Although every day there are more products adapted for celiac and lactose intolerant people, we can prepare our own sweets at home, and this way we make sure that they do not…
As it is a completely natural product without preservatives, it is recommended to consume homemade oat bread within a maximum period of 4 or 5 days so that it does not spoil….
To avoid possible risks, it is recommended that we prepare our own desserts at home, since in this way we will ensure that all the ingredients are suitable for celiacs. Celiacs occupy…
Buckwheat could help us prevent cardiovascular diseases and type 2 diabetes. It is also an ideal alternative for celiac patients. Despite its name, buckwheat, is not a grain . It is a herbaceous plant…